Despite its name, the Hawaiian pizza wasn’t born on the sandy shores of its namesake island, but right here in the Great White North. Still, something about juicy pineapple wedges paired with smoked ham and slices of crispy bacon reminds us of somewhere sweeter and warmer.
Here's how this pizza's ingredients live up to our high standards.
Centre-cut strips of Canadian bacon, from pork raised without antibiotics.
Add pineapple to your meal for a touch of its signature sweetness and unique texture.
Our ham comes from Canadian farms. We smoke it, then slice it thinly before adding it to your meal.